# Breakfast Potatoes

## Ingredients

- `1.5` lbs potatoes, diced
- `2` TBSP butter
- `1` TBSP minced dried onions
- `1` tsp dried rosemary
- `1` tsp dried thyme
- `1/2` tsp garlic powder
- `1/2` tsp salt

## Directions

- Bring a large pot of salted water to a boil
- peel and quarter the potatoes and boil until tender, about 10 minutes
- Optionally, refrigerate the potatoes for use the next day
- Chop the potatoes into cubes
- Melt butter in a large skillet over medium heat
- Saute potatoes and spices over medium heat until crunchy

Servings: 2

Category: Sides

Link: https://littlespicejar.com/easy-skillet-breakfast-potatoes/

Tags: Vegetarian